Lunch

Lunch

Served with choice of Soup or Salad
and choice of dessert

Roasted Red Pepper Bisque & Puff Pastry Crackers / Beef Barley
Cream of Mushroom / Wicked Chicken Thai

Field Green Salad with Apple, Canadian Blueberry and Honey Dressing
Artisan Caesar Salad with Homestyle Croutons and Fresh Parmesan Cheese

Steak Sandwich
8oz NY Steak cooked Medium and brushed with butter and Kosher salt, grilled mushrooms and Garlic Bread
Baby Red Potatoes, Seasonal Vegetables

Cheeseburger
Angus Chuck Burger on a Potato Scallion Bun Topped with Cheddar Cheese, Lettuce, Tomato, Pickle, Mayo
Local Ripple Chips with Sour Cream Chipotle Dip

Roast Beef Melt or Dip
Slow Roasted Beef served on Sour Dough Bread
Topped with Fried Onions & Bell Peppers
Savory Potato Wedges or Pasta Salad

Pan Fried Pickerel
Lightly dusted and served with Lemon Sauce
White and Wild Rice, Seasonal Vegetables

Dagwood Sandwich Stack
Assorted Deli Meats/Cold Cuts – Stacked high
Served on Manitoba Rye with cheese, mustard and mayo

Bison Chili
Hearty Slow Cooked Bison Chili
Loaded with Veggies and Potatoes
Topped with Bothwell Cheddar Cheese
Served with Bannock

Roast Pork Sandwich
Wood Smoked Roasted Pork
Topped with Blueberry BBQ sauce
Served on a Pretzel Bun
Apple and Cranberry Coleslaw

Chicken Parmesan
Pan Fried Chicken Breast
Topped with Tomato Sauce and Mozzarella Cheese
Buttered Noodles and Seasonal Vegetables

Baked Lasagna
Homestyle Beef or Garden Vegetable Lasagna
Served with Garlic Bread

Mac and Cheese
Very Cheesy – served with Garlic Bread
Add Chicken

Roasted Cauliflower and Chickpea Ragu
Stewed Tomatoes, Onion, Zucchini and Curry

Chicken Caesar Salad
Romaine Lettuce – Croutons – Parmesan Cheese
Lemon – Chicken Breast

Greek Chicken Salad
Romaine Lettuce – Lemon Greek Dressing – Olives
Cucumbers – Tomatoes – Red Onion – Bell Peppers
Feta Cheese – Chicken Breast

Quiche Lorraine
Flaky Pastry Shell – Manitoba Farm Fresh Eggs – Local Ham
Green Onions – Swiss Cheese
Served w/Mixed Greens & Vinaigrette

Croque Monsieur
Open Faced Oven Roasted Sandwich
Ham – Chicken – Cheese Sauce – on French Bread
Served w/Mixed Greens & Vinaigrette

Dessert Choices

Apple Pie Parfait – Maple Sugar Pie – Chocolate Brownie
– French Cream Cheesecake w/Strawberries
All Served with Whipped Cream

Sandwich Buffet

(1.5 Sandwiches per guest)
Minimum 50 people

Assortment of Breads, Buns and Wraps
Filled with Ham & Cheese, Roast Beef, Turkey, Corned Beef, Tuna Salad, Egg Salad
Includes the Daily Mixed Green Salad – Vegetable Tray – Dainties – Coffee and Tea

Lunch Buffet

Includes –
Potato salad – Asian Spinach salad
Tossed Green salad with house dressing
Vegetable and Dip tray – Pickle Tray
Assorted Dainties – Coffee/Tea

Beef Stroganoff
Braised Beef Tenderloin Tips – Mushrooms – Onions – Pickles
Beef Gravy – Sour Cream
Served w/Buttered Noodles or Rice Pilaf and Seasonal Vegetables

Beef Or Vegetable Lasagna
Fresh Pasta Sheets – Tomato Beef Sauce – Ricotta – Mozzarella Cheese
or Assorted Roasted Vegetable filling – Parmesan Cheese

Manitoba Chicken
Tender Chicken Breasts – White Wine Sauce
Fresh Lemon & Parsley Roasted Baby Potatoes or Rice Pilaf
Seasonal Vegetables

– or –

Roasted Bone in Chicken Pieces
Choose Southern Smoked BBQ or Spicy Jerk
Ranchers Baked Beans – Seasonal Vegetables

Prairie Buffet
Perogies with fried onions
Cabbage Rolls
Meatballs with Gravy