Condiment with Balsamic Vinegar of Modena IGP – Saporoso

$47.00

Obtained from the cooked must of Trebbiano and Lambrusco grapes, aged for at least 6 years in refined Durmast barrels. Soft, full-bodied and very versatile in cooking.

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Description

Condiment with “Balsamic Vinegar of Modena IGP” obtained from cooked must of Trebbiano and Lambrusco grapes of our production, aged at least 6 years in precious oak barrels. Soft, full-bodied and very versatile in the kitchen.

Must: 80%
Format: 200 ml glass bottle with individual case.

Additional information

Size

200 ml